Potatoes "duchessa"
 SERVE |
 TIME |
 DIFFICULTY |
| 4 | 1 h | Easy |
Ingredients:
- 500 gr. of Potatoes.
- 2 Yolks.
- 40 gr. of Parmesan cheese (grated).
- Nutmeg (grated).
- Salt and pepper.
Method:
- Cook the potatoes in boiling water.
- Peel and mash them.
- Add the two yolks, the parmesan cheese,the butter,sal,pepper and a pinch of nutmeg.
- Mix very well, put the mixture in a piping bag and, on a buttered baking pan, pour in the shape of a flame.
- Bake (200°) for a few minutes.
- Serve hot.
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